Gwesty Wynnstay

About

We pride ourselves on being a traditional inn that goes above and beyond for each and every customer. We consider ourselves anything but ordinary!

Whether you need a place to stay, a table to host a meeting, or a space to celebrate with loved ones, we hope we’ve got everything you need and more. So, look no further for a weekend bolthole, a dinner bed and breakfast treat, or a family get together with lots of fun activities nearby to enjoy.

Chef Gareth Johns heads up the kitchen for us. He is an award-winning chef who has travelled the world as part of Wales’ Culinary Association team. From the freshest of lobster dishes and hearty Sunday roasts to fresh salads and delicate puddings, his food is simply the best.

There are always vegetarian options and vegans can be catered for.

We are happy to cook within dietary requirements, just ask and we will do all we can.